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These gluten free cake pops are sold in dozens and in the flavours of chocolate or vanilla. They taste just as yummy as our regular cake pops even without the added gluten!
These can be decorated with pink white chocolate, turquoise white chocolate or semi-sweet chocolate.
Ingredients: gluten-free flour, sugar, cocoa powder, baking powder, baking soda, salt, buttermilk, vinegar, eggs, vegetable oil, vanilla, butter, chocolate, sprinkles.