Cacao Barry Grue de Cacao Nibs 2.2 lb.

Grue de cacao nibs offer a pure chocolate flavor combined with a crunchy texture, making them a delicious and antioxidant-rich ingredient to elevate your pantry essentials. These nibs are crafted from crushed, roasted cocoa beans and provide a sophisticated alternative to traditional chocolate chips by balancing the sweetness in rich desserts.

Their small, irregular shape makes them perfect as mix-ins, fillings, or toppings for a variety of treats such as cookies, cakes, pastries, and ice cream. This unique addition adds an unexpected twist and textural contrast that enhances the overall experience of your sweet creations.

These cacao nibs can be ground into a fine powder and blended with sugar and cocoa butter to create artisanal housemade chocolate, giving your handmade candies and confections a luxurious touch that delights customers. They also work well when stirred into classic recipes like chocolate chip cookies to add an extra crunch without overpowering the chocolate flavor.

Beyond baking, the nibs serve as a nutritious topping on fruit bowls, acai bowls, smoothies, and ice cream, providing a crisp and flavorful garnish that elevates every dish. Their versatility makes them an excellent choice for chocolate shops, gelaterias, smoothie bars, and patisseries aiming to surprise and satisfy guests.