White Lily All-Purpose Flour, Bleached & Enriched, 5 lb

White Lily All-Purpose Flour is a premium baking staple made from 100% soft winter wheat, known for its lower protein content and finer texture. This results in lighter, fluffier baked goods that are tender and delicious. It is a Kosher Pareve, enriched, and bleached all-purpose flour, making it a reliable and consistent choice for a wide variety of baking needs. Whether you’re preparing cakes, cookies, pie crusts, pancakes, brownies, muffins, or scones, White Lily’s soft flour texture ensures excellent results every time.

Its versatility and quality have made it a favorite among both home bakers and professionals alike.